| To increase the resources such as fish and shellfish, the babies of fish and shellfish such as flounder, sea bass, abalone,and clam are cultivated artificially and released into the sea. This center explains the method of the production and the stages at which fish and clams grow through video screens and computer panels. 15-minute from JR Kashima Jingu Station by car. Tel 0299-83-3015. Admission free Open 10:00-16:00 Closed Saturdays, Sundays, and National holidays. |