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Cultivation and Fishery Center

To increase the resources such as fish and shellfish, the babies of fish and shellfish such as flounder, sea bass, abalone,and clam are cultivated artificially and released into the sea. This center explains the method of the production and the stages at which fish and clams grow through video screens and computer panels. 15-minute from JR Kashima Jingu Station by car. Tel 0299-83-3015. Admission free Open 10:00-16:00 Closed Saturdays, Sundays, and National holidays.
http://business2.plala.or.jp/i-saibai/

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Map of City Hall Kashima City 1187-1 Hirai,Kashima-shi, Ibaraki,Japan 314-8655
TEL 0299-82-2911 E-mail info@city.kashima.ibaraki.jp
Copyright(C) 2000 Kashima City. All rights reserved.